Caked Away

Covering Hampshire, Dorset, and beyond. I pride myself on making every detail of each cake by hand,where possible, from carefully crafted sugar flowers, to hand painted designs and sculpted toppers. I like to make each cake unique to the couple, reflecting their personalities, and complementing their day perfectly, the wedding cake should be a centerpiece the day, creating memories for years to come, not only of how the cake looked but also how delicious is tasted! I always use fresh, high quality ingredients, and every cake is baked from scratch, before being filled with tasty buttercreams, preserves and caramels. I then cover each cake in chocolate ganache to provide a smooth base for icing. I also offer iced biscuit favours, brownies, cake pops, meringue kisses and macarons.